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Subsections
The OFC associates sensory stimuli with reward related information
(
Schoenbaum et al., 2009) or in other words it computes the (potential)
reward value of a sensor cue (
Bari and Robbins, 2013;
Wikenheiser and Schoenbaum, 2016).
The OFC receives inputs from a wide range of brain areas which allows
it associate sensor cues (and also actions) to
rewards.
Wikenheiser and Schoenbaum (2016) provides an overview of these inputs
which are from the:
- hippocampus
- subiculum
- PFC
- perihirnal cortex, and
- nucleus reuniens
Serotonin seems to have a strong effect on the OFC which has been
shown by Zhou et al. (2015). Stimulation of the DRN results in both
excitatory activity and inhibitory activity in the OFC. In addition
the release of 5HT has a strong impact on plasticity: after pairing an
odour stimulus with the release of 5HT the odour stimulus creates long
lasting activity in the OFC which starts at the presentation of the
stimulus and ends after reward delivery (Zhou et al., 2015).
Its major subcortical targets include the dorsal Raphe nucleus (DRN)
(
Luo et al., 2015), medial striatum, NAcc, lateral pre-optic area,
amygdala and the hypothalamus (
Vertes et al., 2012).
The paper by (
Tremblay and Schultz, 1999) proposed that OFC neurons code the
motivational value of rewards. The activity of OFC neurons increased
in response to reward-predicting stimuli, during the expectation of
rewards, and after the receipt of rewards. Also actions, associated
with rewards, increase the firing rates of OFC neurons
(
Wikenheiser and Schoenbaum, 2016).
The review by (
Wikenheiser and Schoenbaum, 2016) presents behavioural experiments
involving the OFC which confirm that the OFC computes behavioural
reward value computed from sensory cues, such as odour, and
actions. They contrast this to the hippocampus which computes reward
value in relation to place fields.
Spatial reversal learning is improved by injecting the 5-HT(2C)
receptor antagonist into the OFC (Boulougouris and Robbins, 2010).
Reversal learning is impaired if 5HT processing is disrupted in the
OFC (Bari and Robbins, 2013).